Bacon...it's what's for dinner
Today I made a Japanese style soup with bacon for dinner. I suppose if I still were in the States I might have made the soup with potatoes, cheese,...
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Fun, easy-to-read posts about Japanese food and culture: everyday dishes, regional foods, seasonal meals, and cooking lessons. A good place to start if you are curious about real Japan.
Today I made a Japanese style soup with bacon for dinner. I suppose if I still were in the States I might have made the soup with potatoes, cheese,...
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Today we held Learn basic Japanese cooking lesson with four guests. Deanna from France, she live in Japan for just 2 month and her friend in France...
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It was two years ago when I first realized the amazing variety of soy sauce brands that were available in Japan. I attended a soy sauce tasting...
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Yesterday I went to a friends house and was surprised that she served miso soup with fresh ginger. Being a fan of all things ginger, I searched...
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This is the simmered vegetables which called as Nimono（煮物）in Japanese. Simmer carrot, lotus root, “Konnyaku” and any other vegetables with soy...
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Takoyaki is a Japanese wheat flour-based snack filled with diced octopus. Although you can eat it at food stalls especially in the Osaka area, at a...
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Happy new year! In Japan people eat traditional meal on new year days. This meal called as Osechi and it's variety kind of dishes and serves in a...
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We made original kyaraben character bento box with Elizabeth who come from USA and Ai who come from Japan on last Wednesday. First of all, started...
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